Easy Air Fryer Chicken Skewers
These Easy Air Fryer Chicken Skewers are juicy, flavorful, and ready in under 30 minutes. Perfect for a quick and healthy dinner.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes (plus marinating time)
- Yield: 4 servings
- Category: Dinner
- Method: Air Fryer
- Cuisine: American
- Diet: Dairy-Free
Ingredients
- 1.5 pounds boneless, skinless chicken breasts, cut into 1-inch cubes
- 1/4 cup olive oil
- 3 tablespoons soy sauce
- 2 tablespoons honey
- 2 cloves garlic, minced
- 1 teaspoon smoked paprika
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon salt
- 1/4 cup freshly squeezed lemon juice
- 10-12 wooden or metal skewers
Instructions
- In a medium bowl, whisk together olive oil, soy sauce, honey, garlic, smoked paprika, pepper, salt, and lemon juice.
- Add chicken cubes and toss to coat. Cover and refrigerate for at least 15 minutes.
- Preheat air fryer to 380°F (193°C). If using wooden skewers, soak them in water for 30 minutes.
- Thread chicken onto skewers, leaving space between pieces.
- Place skewers in air fryer basket in a single layer. Cook for 8-10 minutes, flipping halfway, until internal temperature reaches 165°F.
- Let rest for 2 minutes before serving.
Notes
For best results, do not overcrowd the air fryer basket. Cook in batches if needed. You can use chicken thighs for a richer flavor.
Find it online: https://www.cookingbyness.blog/easy-air-fryer-chicken-skewers/