EASY FRIED CHEESE BITES
I make the easiest fried cheese bites with just 3 ingredients in 15 minutes. My foolproof recipe is the best hot and melty party snack everyone loves. Try it tonight!
- Prep Time: 8 mins
- Cook Time: 7 mins
- Total Time: 15 mins
- Yield: 4 servings (about 24 bites)
- Category: Appetizer
- Method: Deep Frying, Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
2 large eggs
1/2 cup all-purpose flour
8 ounces block mozzarella cheese
Vegetable oil, for frying
Marinara sauce, for serving
Instructions
Set up a breading station with one bowl of whisked eggs and one bowl of flour.
Cut the mozzarella block into 1/2-inch cubes.
Dredge each cheese cube first in flour, then dip in egg, then coat again in flour for a double layer.
Heat 1 1/2 inches of oil in a heavy pot to 375°F.
Fry the coated cheese bites in batches for 45-60 seconds until golden brown.
Remove with a slotted spoon and drain on paper towels.
Serve immediately with warm marinara sauce.
Notes
Use a block of cheese, not pre-shredded, for the best melt. Ensure your oil is hot enough (375°F) before frying to seal the coating and prevent leaks. Do not overcrowd the pot to maintain oil temperature. For an air fryer version, spray with oil and cook at 400°F for 4-6 minutes.
Find it online: https://www.cookingbyness.blog/easy-fried-cheese-bites-recipe/