Irresistible Fried Strawberry Cheesecake Sandwiches Recipe for a Sweet Treat Delight
A quick and easy dessert featuring crispy, golden-fried bread filled with creamy cheesecake and sweet strawberry jam. Perfect for a sweet treat delight.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 sandwiches
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 8 slices thick white bread (like brioche or Texas toast)
- 4 ounces cream cheese, softened
- 2 tablespoons granulated sugar
- 1/2 teaspoon vanilla extract
- 1/4 cup strawberry jam or preserves
- 1 large egg
- 1/4 cup milk
- 1/2 teaspoon ground cinnamon
- 2 tablespoons unsalted butter, for frying
- Powdered sugar, for dusting (optional)
- Fresh strawberries, for serving (optional)
Instructions
- In a small bowl, beat the cream cheese, sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture onto 4 slices of bread. Top with strawberry jam and the remaining bread slices.
- In a shallow dish, whisk together the egg, milk, and cinnamon.
- Melt butter in a skillet over medium heat.
- Dip each sandwich in the egg mixture for 10-15 seconds per side.
- Cook for 2-3 minutes per side until golden brown and crispy.
- Dust with powdered sugar and serve with fresh strawberries.
Notes
For a baked version, cook at 375°F (190°C) for 10-12 minutes. You can substitute any jam or Nutella.